In our first History lesson, we quickly recapped ordering the Mayan timeline. When we completed it during hook week, there was a misconception about how to order BC dates. Therefore, we had another check in to ensure we’d remembered how to accurately order BC and AD events.
Next time we worked together in small groups to match some vocabulary and their definitions.
Then we learned some facts about the Mayan so we could start to understand this ancient civilisation.
In our book talk session, we have started looking at some of the elements that make us a fluent reading. Our focus for this lesson was ensuring we pause in the correct places. We discussed the importance of paying in the correct places which helps us with comprehension of the text. We used echo read which allowed us to see where we should pause. Each lesson we will focus on a different element of fluency which will support us as readers.
After completing out written comprehension, we had a guided lesson to help us with being able to ensure we are providing enough evidence and explanation to answer inference questions.
This week we have been looking at seasons and becoming more confident with dates in French. We started by looking at the four seasons, practising our pronunciation, before discussing which season each month of the year falls into.
We then spent time improving our speaking skills, as well as our listening and understanding skills, by asking our friends what their date of birth is. We used our knowledge organisers to help us construct the correct French translation to record their birthdays.
We then utilised our knowledge organisers again to translate a range of dates from English to French which supported practising to write in French.
Finally we were able to sample the hot chocolate that the Mayans would have had. This is made from cacao beans, milk, chilli and honey. The drink is quite bitter therefore not to everyone’s liking.
On Friday afternoon, we made tortilla wraps and had these with the tuna, avocado, chilli and lettuce. Again everyone gave them a good try and some really enjoyed them and asked for more. We looked forward to developing these skills later in this expedition.
On Thursday afternoon, we took part in blind food tasting based on foods the Maya would have eaten. Some of us were a little apprehensive about this due to the unknown. The foods we tried were avocado, chilli, lettuce, dark chocolate and tuna. As you can imagine some of these were a hit and others not so much. However, everyone gave them a try and tried to push themselves outside of their comfort zones.
After having time to work alongside out partners to write speech, it was now time to write speech independently. We watched the video, took note of what was being said and by who before recording this in our books and punctuating it. It was lovely to see some children push themselves to green and experience with having the reporting clause at the start and end of the sentence.
In our book talk, we read the text and started to unpick the vocabulary. This supports our comprehension of the text. We read around the word and used the root word to help us determine the definition. Once we knew what the word meant, we text marked this and record it on the vocabulary wall.
Today was our Science hook week lesson where we started to explore states of matter. We started to understand the properties of solid, liquid and gas. In small groups, we had the opportunity to sort some images into the 3 categories.
